Support legislation to advance science without suffering in South Korea
Humane Society International
Region: Global
Humane Society International / United Kingdom
Humane Society International/India’s program delivers rabies protection to communities, dogs and wildlife
Humane Society International / India
DHARWAD—Veterinarians from Humane Society International/India went door-to-door in the remote villages of Dori and Dopenatti in Dharwad, southwest India for World Rabies Day, giving free anti-rabies vaccinations to owned, yet free-ranging dogs as part of a regionalised drive to better protect both people and animals. Arriving in HSI/India’s Mobile Animal Clinic (a truck converted into a veterinary clinic on wheels) and armed with cell phones to create a medical record and track every vaccinated dog with high-tech accuracy, the vets hope to vaccinate at least 70% of the local dog population, a minimum needed for herd immunity. HSI/India teamed up with government vets from the Animal Husbandry and Veterinary Sciences Department to roll out the vaccinations.
India has around 20,000 human rabies deaths a year, accounting for nearly 40% of the worldwide death toll. Virtually all cases in India are linked to dog bites, so a three-pronged solution is vaccinating dogs, raising awareness in people on responsible canine care giving, and humanely reducing the roaming dog population. Since 2013 HSI/India has vaccinated and sterilised nearly 400,000 dogs and cats across India, and more than 1 million street dogs globally as part of its campaign to help communities reduce and care for roaming dogs and provide a humane alternative to cruel dog culls.
Dori and Dopenatti border a forest reserve and it’s not unusual for the community’s 80 or so dogs to wander into the forest. Nearly all dogs in the villages are owned by people but are entirely free-ranging. That presents the dual risk of unvaccinated dogs infecting wildlife with rabies, or acting as vectors and bringing back pathogens to the community. The rabies drive safeguards the community, wild animals around it and its dogs.
Dr. Vineeta Poojary, HSI/India’s veterinary sciences manager, says: “One of the primary drivers of deliberate cruelty faced by street or community dogs is the fear of being bitten and of contracting rabies. Roughly 20,000 people a year die of rabies in India, and most rabies cases in humans are the result of a dog bite, so by protecting the health of the dogs with a simple vaccine, we are protecting these communities at the same time. The biggest challenge though is in making communities aware of the need to vaccinate their dogs.
When we first vaccinated dogs in Dori last year, vaccination was a totally alien concept to this community and there was considerable scepticism. But now that they understand the importance of the rabies vaccine and have seen that their dogs are unharmed by it, their hesitancy has reduced significantly. Community buy-in is absolutely essential for rabies programs to work, which is why we focus so much on community engagement and education. Efforts such as these serve as the foundation to build long-term disease monitoring and surveillance programs at a district level as they enable us to collect samples from a mosaic of landscapes and species to build a robust disease profile of the region overall. Models such as this will go a long-way in ensuring animal health, community health and in-turn, planetary health.”
Globally an estimated 300 million dogs live on the streets, 35 million of them in India where they battle starvation, untreated disease and injuries, as well as direct persecution. Despite this, through community education programs such as that promoted by HSI/India, there is a growing understanding of safe and harmonious coexistence, and a growing responsibility in communities to care for the animals with whom they share their lives while at the same time holding local government agencies to account to deliver coordinated, quality veterinary care in rural and urban areas in line with the One Health approach. HSI/India’s program in the district of Dharwad, Karnataka aims to develop a model for inclusive animal protection, actively engaging community members to sustain these efforts over time.
Local resident Allah Baksh (37 years old) says: “My dog’s name is Pinto and he is 3 years old. I am a member of the grama panchayat (village administrative unit). Members of HSI/India and government doctors have come today and vaccinated almost all dogs in our village. This is a really good initiative to safeguard the health and wellness of our dogs and the people in our village. We welcome this program and have fully cooperated with them. We would also like to get our dogs sterilized in the near future.”
Local resident Bhimappa, (65 years old) says: “My dog’s name is Raja and he is 6 years old. Since this morning, the vets have been going door-to-door and vaccinating all dogs in our village. This is very beneficial to our dogs and people who live in Dori. This initiative is one of a kind and is welcome from the point of view of health of our animals.”
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Media Contacts:
- India: Shambhavi Tiwari: stiwari@hsi.org
- UK: Wendy Higgins: whiggins@hsi.org
Humane Society International / United States
WASHINGTON—The Humane Society of the United States, Humane Society International and Humane Society Legislative Fund sent a letter to the U.S. Fish and Wildlife Service last week calling out that the agency is not fulfilling its mandate under the Endangered Species Act by allowing imports of African lion trophies from Zimbabwe and is using faulty information to justify issuing permits.
The letter was prompted by the recent slaughter of Mopane, allegedly by an American trophy hunter, and the concern that other lions who reside around Hwange National Park—including Cecil’s offspring—may be next. After Cecil’s death in July 2015 prompted global outrage, concern turned to the fate of his pride.
Two male lion brothers, Humba and Netsai, took over the pride, which includes Cecil’s mates, daughters and grand cubs. Humba and Netsai are popular among tourists visiting Hwange National Park due to their magnificent manes, which are also attractive traits for trophy hunters. If they are targeted, Cecil’s relatives will be vulnerable to takeover and in danger of being killed.
Kitty Block, CEO and president of the Humane Society of the United States said, “The tragic deaths of Mopane and Cecil reveal a deep and ongoing threat to so many vulnerable lions just like them—potential victims who may die at the hands of trophy hunters, enduring hours of pain and suffering for the sake of a pretentious status symbol. We will not back down when it comes to ending this threat to lions. Cecil’s offspring, and other lions in his pride and across Africa, deserve protection from such a fate.”
In December 2015, the Fish and Wildlife Service listed the African lion under the Endangered Species Act, which meant that the USFWS would issue lion trophy import permits only when it could make a scientific finding that such imports would “enhance the survival of the species.” However, the agency has continued to allow lion imports despite not using the best available science in granting those permits. Since 2018, the agency has issued 23 permits to import lion trophies from Zimbabwe.
In 2017, the HSUS, HSI and HSLF wrote a letter to USFWS pointing out errors in its science, reasoning and analysis regarding importing lion trophies from Zimbabwe and explaining that the agency was violating the Endangered Species Act and its own regulations. Last week’s letter includes updated evidence and calls attention to the August 2021 killing of Mopane, a pride male who was lured out of Hwange National Park and killed on the same property where Cecil was killed and reportedly organized by the same trophy hunting outfitter as the one who Cecil’s killer contracted.
Mopane was allegedly killed by an American who might seek to import his lion trophy. The letter also states that science has demonstrated that hunting on the periphery of Hwange has caused lion populations of Hwange National Park to decline and is therefore not sustainable. Local residents are concerned about these hunts and the two males who took over Cecil’s pride could be next.
Jeff Flocken, president of Humane Society International, said, “If ethics are not enough of a reason to stop killing lions for trophies, our letter certainly demonstrates rigorous scientific evidence that trophy hunting of lions in Zimbabwe is unsustainable and does not enhance the survival of lions.”
The concerns are echoed by Zimbabwean advocates Advocates4Earth, which sent a letter to Secretary of Interior Deb Haaland lamenting the continued slaughter of lions by American trophy hunters and requesting that USFWS suspend lion trophy imports from Zimbabwe.
Sara Amundson, president of Humane Society Legislative Fund, said: “Lions continue being slaughtered by trophy hunters while the Fish and Wildlife Service pursues a business-as-usual trophy import permitting process despite evidence that trophy hunting does not aid in conservation efforts. Congress has recognized this fallacy by including language in appropriations that would halt the import of lion and elephant trophies from Zimbabwe, Zambia and Tanzania. The agency must stop relying on outdated and incomplete data, must support this direction from Congress, and must stop allowing these imports—full-stop.”
This month, Humane Society International/Europe launched a new campaign, #NotInMyWorld, featuring images of a stuffed trophy hunted rhinoceros and elephant wrapped for overseas shipping. The shocking visuals are appearing across social media this month, and on buses and billboards in selected European cities. The campaign goal is to expose the shocking reality that thousands of internationally protected species are being shot for fun and imported as trophies into countries in the European Union which is the world’s second largest importer of hunting trophies after the United States.
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Media contact: Rodi Rosensweig, 202-809-8711, rrosensweig@humanesociety.org
Humane Society International / Europe
BRUSSELS (28 Sept. 2021)—The emergence of the SARS-CoV-2 virus, which is widely thought to have passed to humans from bats via intermediate species sold in wildlife markets, has highlighted the fact that the trade in wildlife—both legal and illegal—poses a significant threat to human health.
Today, MEPs for Wildlife, a cross-party European Parliament interest group, held an online event entitled Preventing the Next Pandemic: One Health, emerging infectious diseases and wildlife trade in partnership with the Wildlife Conservation Society, Humane Society International/Europe and the International Fund for Animal Welfare. The event, hosted by Belgian MEP Hilde Vautmans (Renew Europe), included expert panellists from the European Commission, World Health Organization and academia, and discussed the impact of wildlife trade and markets; links to biodiversity, climate, security and health; and how these threats should be addressed through an integrated One Health approach.
The majority of the panelists agreed that the main takeaway from this pandemic is that if no action is taken to restrict the international and domestic trade of wild animals, the question is not whether another pandemic will emerge, but when it will emerge.
Dr. Joanna Swabe, senior director of public affairs for Humane Society International/Europe, said:
“Wildlife around the globe is under intense pressure from human activity and over-exploitation. Illegal and unsustainable wildlife trade, poor governance and corruption have significant negative impacts on ecosystems and result in the loss of multiple wild species, affecting the integrity of whole ecosystems, contributing to climate change, and damaging local livelihoods, economic development and security. The coronavirus pandemic should be a wake-up call to humanity. COVID-19 is the latest in a long line of zoonotic diseases that have wreaked havoc with human health and society. The more we continue to exploit animals, destroy animals’ natural habitats and lose biodiversity, the greater the opportunities for emerging infectious diseases to spread to human populations.”
Arnaud Goessens, senior manager EU policy for the Wildlife Conservation Society, added:
“The current COVID-19 pandemic and other disease outbreaks of zoonotic origin such as SARS and Ebola have clearly demonstrated the critical need to apply a truly trans-sectoral One Health approach, as a matter of urgency. We believe that efforts must be focused on preventing pandemics of zoonotic origin at their source—in other words, stopping them at the point of pathogen spillover from animals to humans, well before they can become local outbreaks, epidemics, or global pandemics. We have borne witness to the devastation caused to human communities by the current coronavirus pandemic. Concerted global action is needed to ensure that the next pandemic is stopped in its tracks.”
Ilaria Di Silvestre, head of EU policy & campaigns for IFAW’s EU office, noted:
“The link between emerging zoonotic diseases, the exploitation of wild animals and the human destruction of their natural habitats is beyond doubt. We must also not forget that the EU is active in the trade in wildlife, being both a destination market and a hub for the trade of wildlife in transit to other regions, particularly from Africa destined for Asia. The EU Biodiversity Strategy makes an explicit connection between wildlife trade and the emergence of zoonotic diseases. To reduce the risks posed to human health—as well as to protect animal welfare—we strongly advocate maintaining wild animals in secure and intact habitats and minimizing wild animal-human interaction by severely limiting wild animal trade and use. The European Commission has a great opportunity to deliver on this through a robust revision of the existing EU Action Plan against Wildlife Trafficking.”
Calls to control the trade in wild animals for food and medicine have been issued even before the emergence of SARS nearly 20 years ago. It is now proven that pathogens associated with legally traded wildlife can jump species barriers and affect most vertebrates, accounting for new diseases in both domestic animals and humans. It is estimated that zoonoses, or diseases that originate from animals, account for nearly 60% of all known human pathogens, and for about three quarters of all emerging infectious diseases that affect humans. After the outbreak of COVID-19, a series of measures to curb the possibility for emergence of new zoonotic diseases have been proposed, which include ban on wildlife markets, adoption of a “one health” approach that considers human, animal, and environmental health as a single issue and stricter control of wildlife trade.
Background information
Speakers and panellists included:
- Prof. Dr. Chris Walzer, executive director, Health Program, Wildlife Conservation Society
- Jorge Rodriguez Romero, deputy head of unit, Multilateral Environmental Cooperation, DG Environment
- Dr Francisco Javier Reviriego Gordejo, head of unit for animal health, DG SANTE
- Dr. Anne-Lise Chaber, One Health expert, School of Animal and Veterinary Science, University of Adelaide
- Cristina Romanelli, programme officer for biodiversity, Climate Change and Health, World Health Organization
- Catherine Bearder, IFAW board member, former MEP and founding Chair of MEPs for Wildlife group
Watch a Recording of the Webinar
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Media contacts:
- Yavor Gechev: ygechev@hsi.org
- Jo Swabe: jswabe@hsi.org
HSI’s Plant-Based Solutions program will support Sodexo's food services in introducing delicious and environmentally friendly options
Humane Society International
SINGAPORE—Sodexo Singapore and Humane Society International are pleased to announce a new collaboration to increase plant-based menu options for Sodexo’s education sector accounts across Singapore. HSI’s Plant-Based Solutions program will train Sodexo chefs on plant-based cooking techniques and work with Sodexo to develop new, satisfying and nutritious recipes. Several Sodexo school accounts will transition part of their current menu items to plant-based dishes, with support from HSI, which works with institutions and businesses in the region and globally to enhance their menu offerings.
Sian Petigny, Corporate Responsibility Director for Sodexo Asia Pacific, said, “We’re excited to work with our partners and clients to introduce even more delicious plant-based menu options to our consumers in educational institutions in Singapore. By increasing nutritious, plant-based food options in our menu mix, we not only positively impact our consumers’ quality of life, but also cater to the demand to embed more sustainable practices in their lives.”
Trang Dang, HSI Food Policy manager for Southeast Asia, said, “We’re extremely excited to be working with Sodexo Singapore to support their sustainability initiatives, specifically in achieving plant-based menu goals. Sodexo has launched a great number of programs to reduce their greenhouse gas emissions; and replacing animal products with more plant-based options is a great approach to achieving their sustainability targets. We look forward to supporting Sodexo’s school accounts in Singapore to ensure that their customers always have access to sustainable, delicious and nutritious plant-based food options.”
In the upcoming months, Sodexo and HSI will host a series of plant-based culinary training sessions for Sodexo chefs, to provide hands-on guidance, introduce new cooking techniques, explore the use of different ingredients and offer coursework to support innovative recipe development. Following the sessions, Sodexo and HSI will work with Sodexo’s selected accounts to increase the number of plant-based options in the menu mix.
“Our chefs truly enjoyed the plant-based, protein-packed recipes that HSI developed with Sodexo in 2020. These recipes have also been well-received by our clients and consumers. We look forward to continuing this journey and providing sustainable and nutritious food services.” said Abel Ariza, President, Malaysia & Singapore at Sodexo.
HSI and Sodexo are also working together on similar initiatives in other territories around the world.
Reference in this release to any specific commercial product or service, or the use of any brand, trade, firm or corporation name is for the information of the public and does not constitute or imply endorsement by Humane Society International or its affiliates of the product or service, or its producer or provider.
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Media Contacts:
- Trang Dang, Humane Society International, food policy manager: +84-933-917-028; trangd@hsi.org
- Yin Kuan Chek, Sodexo, brand and communications manager: (65) 6911 2054; yinkuan.chek@sodexo.com
- Hwee Theng, Humane Society International, corporate engagement and media manager: asiaevents@hsi.org
Tens of thousands of concerned Canadians and international stakeholders participated in public consultation on possible trade prohibitions
Humane Society International / Canada
MONTREAL—As the Canadian government’s public consultation on elephant ivory trade comes to an end, Humane Society International/Canada, Elephanatics, and more than 40 Canadian and international NGOs, together representing tens of millions of supporters globally, have signed on to a letter calling on the new Canadian government to take urgent action to prohibit elephant ivory trade.
Environment and Climate Change Canada launched the public consultation to hear feedback on proposed measures to restrict or end elephant ivory trade on July 23, 2021. During the 60-day consultation period, Canadians and individuals around the world voiced their support for ending Canada’s role in the elephant ivory trade.
Kelly Butler, the wildlife campaign manager for Humane Society International/Canada, stated:
“Canadians have made it clear that there is no place for elephant ivory trade in Canada. We are now calling on the newly elected Canadian government to listen to the overwhelming number of Canadians and international stakeholders who supported strict elephant ivory trade prohibitions and implement these measures urgently. Elephants do not have another four years to wait.”
Tessa Vanderkop, vice-president of Elephanatics, stated:
“The African elephant population has declined by a staggering 96% in the last century alone and the species is at risk of going extinct in the wild within the next few decades without global intervention. The United Nations Convention on International Trade in Endangered Species (CITES) and leading conservation organizations including the African Elephant Coalition have called for countries to close their legal elephant ivory markets in order to curtail poaching and save African elephants from extinction. Experts around the world agree that it’s beyond due time for Canada to close its elephant ivory market.”
The NGO-led sign-on letter calls on the Canadian government to implement the strictest measures that were proposed in the consultation, including prohibitions on importing elephant ivory for commercial purposes or as hunting trophies, and is signed by:
African Conservation Foundation, Animal Defenders International, Animal Justice, Animals Asia Foundation, BC SPCA, Big Life Foundation Canada, Born Free Foundation, Bring The Elephant Home, Canopy, CATCA Environmental and Wildlife Society (CEWS), Earth League International (ELI), Elephanatics, Elephant Listening Project, Elephant Reintegration Trust, Family and Animal Wellness Inc, Fondation Franz Weber, For the Love of Wildlife Ltd, Frank Lloyd Wright Foundation, Global March for Elephants and Rhinos, Humane Canada™, IFAW Canada, Insure Our Future, International Animal Rescue, Mara Elephant Project, Member of this planet, National Council of Societies for the Prevention of Cruelty to Animals. New Zealanders for Endangered Wildlife founder, No Whales In Captivity, NRDC, Nsefu Wildlife Conservation Foundation, NSPCA, Pan African Sanctuary Alliance, Performing Animal Welfare Society (PAWS), Pro Wildlife, Rhino & Elephant Defenders (RED), Save Elephant Foundation, SEEJ-AFRICA (Saving Elephants through Education and Justice), Shark Research Institute, Sheldrick Wildlife Trust, Species Survival Network, Standfast Developments Ltd, The Elephant Sanctuary in Tennessee, Two Million Tusks, WildlifeDirect, World Animal Protection Canada, World Animal Protection International, World Elephant Day, and Zoocheck Inc.
Quick Facts:
- Every year, as many as 35,000 elephants die at the hands of elephant ivory poachers in Africa.
- In March of 2021, the International Union for Conservation of Nature updated the IUCN Red List of Threatened Species and declared the African forest elephant to be Critically Endangered and the African savanna elephant to be Endangered.
- Canada’s top trading partners, including the United States, China and the United Kingdom have closed their elephant ivory markets in response to declining elephant populations.
- In addition to the elephant ivory trade, Canada allows the import of elephant tusks and parts from trophy hunts. Approximately 300 African elephant tusks – representing 150 elephants – were legally imported into Canada from 2010-2018.
- Repeated government seizures of elephant ivory in Canada are irrefutable evidence of illegal ivory trade in this nation. While such seizures may intercept some of the illegal trade that is occurring, it is conservatively assumed that customs intercepts just 10% of all contraband ivory.
- In June, an open letter calling for an end to the elephant ivory trade in Canada was signed by notable Canadians including David Suzuki, Robert Bateman and Bryan Adams.
- According to a 2020 poll by Insights West, 94% of Canadians support an elephant ivory trade ban. A public petition calling for a Canadian ban on the elephant ivory trade has amassed over 600,000 signatures.
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Media Contact: Michael Bernard: 613-371-5170; mbernard@hsi.org
Humane Society International
SEOUL—In response to South Korean President Moon’s reported suggestion that it could be time for South Korea to ban dog meat, Humane Society International/Korea’s dog meat campaigner Nara Kim issues this response from Seoul:
“As a Korean who has visited many dog meat farms and seen the appalling animal suffering first hand, I welcome these words from President Moon and hope that it signals the beginning of the end for the brutal dog meat industry. These dogs live a dreadful existence, locked in barren wire cages their whole lives, most in a pitiful state of malnutrition, skin disease and fear, only to be painfully electrocuted often in front of each other. It’s like a living nightmare for them, all to produce a meat that most Koreans don’t want to eat. Banning dog meat would be the right thing to do not just for the dogs but also for South Korea. HSI/Korea works with dog farmers who want to get out of this dead-end trade. Our program helps them transition to more humane livelihoods, and so we urge President Moon to advance a ban but also to adopt HSI’s farmer transition program to make sure the phase out happens with the backing of farmers so that it is sustainable and permanent. Consigning the dog meat industry to the history books is within our grasp.”
President Moon first issued a Blue House pledge in 2018 to consider removing dogs from the legal definition of livestock following a 1 million signature petition submitted by HSI/Korea and partners KARA.
Facts:
- Although banned in Hong Kong, Taiwan, Thailand and Singapore, as well as the cities of Shenzhen and Zhuhai in mainland China, and the Siem Reap province in Cambodia, an estimated 30 million dogs a year are still killed for meat in other parts of Asia.
- In South Korea up to 2 million dogs a year are raised on thousands of farms across the country. Many of them are sold to butchers for Bok Nal season across July and August, to be killed by electrocution and sold for soup.
- A recent opinion poll commissioned by HSI/Korea and conducted by Nielsen shows growing support for a ban on the dog meat trade, with nearly 84% of South Koreans saying they don’t or won’t eat dog, and almost 60% supporting a legislative ban on the trade. Although most people in South Korea don’t regularly eat dog, the belief that dog meat soup will cool the blood during the hot summer still holds with many, particularly the older generation.
- In South Korea, there have been a string of crackdowns by authorities in recent years to curb the dog meat industry include the shutting down of Taepyeong dog slaughterhouse (the country’s largest) by Seongnam City Council in November 2018, followed in July 2019 by the closure of Gupo dog meat market in Busan, and a declaration in October last year by the mayor of Seoul that the city is “dog slaughter free”. In November 2019 a Supreme Court found that a dog farmer who electrocuted dogs was in violation of the Animal Protection Act, a judgement that could have huge implications for an industry that relies almost entirely on electrocution as a killing method.
- HSI in South Korea works in partnership with dog meat farmers to permanently close down dog meat farms and help them switch to alternative livelihoods as part of the charity’s strategy to demonstrate that the cruel trade can be phased out. It’s a strategy that so far has seen HSI close down 17 dog meat farms and rescue more than 2,000 dogs who are adopted out to loving homes in the United Kingdom, United States and Canada through the help of placement partners.
- Of the more than 2,000 dogs that HSI has rescued from South Korea’s dog meat trade, 30 dogs now live in happy homes in the UK. The majority of dogs are adopted out in the United States and Canada. Pumpkin the jindo in Surrey, Winston the Boston terrier in Hampshire, Molly the jindo mix in Camberley, and Penny the spaniel mix in Farnborough, were all fated to have been amongst the more than one million dogs who would have been electrocuted, butchered and eaten during this Bok Nal season. They were rescued by HSI from a dog meat farm in November 2019. Other dogs now living happy lives in the UK include Nara the jindo in Devon, Robin the maltese-cross in Oxfordshire, Millie the spaniel in Staffordshire, Sandie the Labrador in Nottinghamshire, Henry the golden retriever in Brighton, and Roxy the jindo in south west London.
Download Photos/Video of an HSI Dog Meat Farm Closure
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Media contact: HSI/United Kingdom: Wendy Higgins whiggins@hsi.org +44 (0)7989 972 423
Humane Society International celebrates Kering and its brands for ending its long history with the fur trade
Humane Society International / Global
PARIS—Kering, one of the world’s largest luxury fashion companies and parent company to some of the biggest names in fashion–including Gucci, Yves Saint Laurent, Alexander McQueen, Balenciaga, Bottega Veneta and Brioni–announced today that it is going completely fur-free. The announcement is a significant blow to the declining fur trade and puts pressure on the few remaining fashion brands that continue to sell fur to follow suit.
Yves Saint Laurent and Brioni were the last of Kering’s brands to use fur. Humane Society International and the Humane Society of the United States worked with Gucci to announce its fur-free policy in 2017. They were later joined by Bottega Veneta in 2018, and earlier this year Alexander McQueen and Balenciaga made the decision to drop fur.
Kitty Block, CEO of Humane Society International and CEO and president of the Humane Society of the United States, said: “The future is clearly fur-free and now one of the world’s largest luxury fashion conglomerates agrees. As markets around the globe close their doors to fur products opting instead for innovative humane products, it makes complete sense for a power fashion house like Kering to make this ethical decision. We couldn’t be more proud of our long-standing relationship with Kering and its brands and look forward to continuing our work with them to pave the way for a kinder fashion world.”
PJ Smith, director of fashion policy for the Humane Society of the United States, said: “Kering is synonymous with luxury fashion, and with this announcement, it marks a new era for what is considered luxury to now include what is socially responsible, ethical and innovative. We hope the rest of the fashion industry will take notice choosing compassion and innovation over an outdated idea of luxury.”
The announcement comes at a time when the majority of fashion brands and retailers have moved away from fur opting instead for cruelty-free alternatives that are better for animals and the planet. Just this year alone, Neiman Marcus, Saks Fifth Avenue, Mytheresa, Canada Goose, Valentino, Oscar de la Renta, Tory Burch, Holt Renfrew, Mackage, Moose Knuckles, Alexander McQueen and Balenciaga have announced fur-free policies.
Also in 2021, Israel became the first country to ban fur sales and the British government is also considering a fur import and sales ban in the coming months. In the U.S., Ann Arbor, Michigan and Weston, Massachusetts also banned fur sales this year following California’s ban in 2019.
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Media Contact: Wendy Higgins: whiggins@hsi.org
More than 1,000 animals affected by floods receive veterinary care
Humane Society International / Global
SAN JOSE, Costa Rica—Whether under a temporary tarp, in a shack or with a looming rainstorm, teams provided emergency veterinary care for 1,250 pets after flooding occurred in the Costa Rican Caribbean and northern areas.
Humane Society International, in conjunction with the National Animal Health Service (SENASA), other animal welfare organizations and local emergency committees, installed mobile clinics in five communities prioritized by the authorities based on need: San Rafael and a Maleku territory in Guatuso, Sixaola, Suretka and Naranjales in Sarapiquí.
At these sites, people brought their pets to receive basic veterinary care while following COVID-19 prevention measures. Many of the dogs and cats were treated for skin ailments caused by the floods. Teams cleaned wounds, provided antibiotics when needed—and provided rabies vaccinations, deworming and anti-flea treatments. SENASA also donated food and other animal supplies such as bowls, collars, leashes and blankets.
“Animals also suffer the impact of natural disasters, be they floods, volcanic eruptions or earthquakes; that is why at HSI we support government entities by providing emergency veterinary care for pets who have been affected by them,” said Andrea Borel, executive director of HSI/Latin America.
Borel also highlighted the importance of including both companion and farm animals in family, local and national emergency plans.
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Media Contact: Alejandra Zúñiga: 7012-5598; azuniga@hsi.org