Humane Society International / United States


Humane Society International dismayed that farmed wildlife are listed as livestock despite COVID-19 risks

Humane Society International / China


Dogs rescued from a slaughterhouse in Yulin, China, June 2019.

BEIJING—China’s Ministry of Agriculture and Rural Affairs has for the first time ever explicitly stated that dogs are companion animals and not “livestock,” in what could potentially be a game-changer moment for Chinese regional governments to follow the lead of Shenzhen city and ban the eating of cats and dogs, says long time anti-dog meat campaigners Humane Society International.

The draft document of the National Catalogue of Livestock and Poultry Genetic Resources was published by the national government on April 8th, which is currently accepting input from Chinese animal protection groups on the policy. It provides a list of animals considered “livestock” including pigs, ducks, chickens and others but omits dogs and cats. The livestock list proposes the only species that can be traded for meat, and the Ministry provides the first ever explanation for their omission, stating:

“With the progress of human civilization and the public’s concern and preference for animal protection, dogs have changed from traditional domestic animals to companion animals. Dogs are generally not regarded as livestock and poultry around the world, and China should also not manage them as livestock and poultry.”

Dogs and cats have never been listed as “livestock” before, but the national government in China has never officially commented on their omission until now. Coming so soon after the city of Shenzhen became the first city in mainland China to ban the consumption of dogs and cats, Humane Society International is hopeful that this could signal a critically important shift in China’s desire to see an end to the dog and cat meat trade.

Dr. Peter Li, China policy specialist at Humane Society International, says: “This is the first time we’ve ever seen China’s national government explain that dogs are companion animals. Recognizing that dogs hold a special bond with humans is an essential first step towards eliminating the consumption and trade in dog meat.  This could be a pivotal moment that provides encouragement for other cities across the country to follow Shenzhen’s lead to ban the eating of dogs and cats.

“Companion animals have never been part of China’s culinary mainstream, and certainly most people in China want an end to the theft of their companion animals for a meat trade that only a small percentage of the population indulge in. Tens of millions of dogs and cats every year, mostly stolen pets, suffer for the meat trade which is almost entirely fuelled by crime and, perhaps most significantly right now, poses an undeniable human health threat with the risk of diseases such as rabies and cholera.”

The proposed livestock list also includes a variety of farmed wildlife species such as Sika deer, red deer, reindeer, alpaca, ostrich, as well as species typically farmed in their millions in China for the global fur trade, specifically mink, silver fox, blue fox and raccoon dog.

Dr. Teresa Telecky, vice president of wildlife at HSI, says: “Listing wild animals, including foxes and raccoon dogs, as ‘special livestock’ is concerning. Rebranding wildlife as livestock doesn’t alter the fact that there are insurmountable challenges to keeping these species in commercial captive breeding environments, and that their welfare needs simply can’t be met. In addition, there’s clear evidence that some of these species can act as intermediate hosts of viruses, such as COVID-19, which is why we’re urging governments around the world to stop trading in wildlife.”

Facts about China’s dog meat trade

  1. Thirty million dogs a year are killed across Asia for meat. There are estimated to be more than 91.49 million dogs and cats kept as pets in China. An estimated 10 million dogs a year are killed for China’s dog meat trade.
  2. The World Health Organisation warns that the dog trade spreads rabies and increases the risk of cholera.
  3. Most people in China don’t eat dogs, in fact dog meat is only eaten infrequently by less than 20% of the Chinese population. A 2017 survey revealed that even in Yulin, home of the notorious dog meat festival, most people (72%) don’t regularly eat dog meat despite efforts by dog meat traders to promote it. Nationwide across China, a 2016 survey conducted by Chinese polling company Horizon, and commissioned by Chinese group China Animal Welfare Association in collaboration with Humane Society International and Avaaz, found that most Chinese citizens (64%) want to see an end to the Yulin festival, more than half (51.7%) think the dog meat trade should be completely banned, and the majority (69.5%) have never eaten dog meat.
  4. Shenzhen’s food safety legislation (Shenzhen Special Economic Region Regulation on a Comprehensive Ban on the Consumption of Wild Animals) was first proposed in February by Shenzhen legislators, and comes into effect on 1st May. Article 3 makes clear that the consumption of “pet” animals such as cats and dogs is not permitted.

Download video and photos of China’s dog meat trade.

END

Media contact: Wendy Higgins, whiggins@hsi.org

Humane Society International says wildlife markets worldwide are a petri dish for the next global pandemic

Humane Society International / Global


Masked man in Hong Kong market
Jayne Russell/ZUMA Wire/Alamy Live News

WASHINGTON — Governments across the globe have today received an urgent plea and science-based white paper from Humane Society International calling for immediate action to ban wildlife trade, transport and consumption – particularly mammals and birds which are known to contract coronaviruses – in order to address the threat they pose to public health in addition to animal welfare and species conservation.

Although the exact origins of the current coronavirus are still unknown, it likely originated in a market in Wuhan, China, selling and slaughtering live wild animals on site. Multiple infectious disease outbreaks have been tied to the wildlife trade including SARS in 2003 which is believed to have been passed to humans by civets sold for meat. An estimated 75% of emerging infectious diseases are zoonotic (spread from non-human animals to humans).

Teresa Telecky, vice president of wildlife at Humane Society International, said, “The current COVID-19 pandemic has illustrated just how deadly the wildlife trade can be, not just for the wild animals involved, but also for people throughout the world. COVID-19 has killed thousands of people and will likely have lasting negative impacts on local and global economies. It is a tipping point that governments globally must not ignore. Wildlife markets worldwide are a petri dish for the next global pandemic, so governments across the globe must do everything they can to prevent this from happening again, and that means banning this dangerous trade and helping those traders involved find alternative livelihoods as quickly as possible.”

To facilitate the global ban, HSI also urges governments to actively transition citizens who rely economically on the wildlife trade into alternative livelihoods, and to provide more resources for educating the public on the health risks of the wildlife trade.

China introduced a temporary ban on the sale of wild animals for food in early March, but has yet to codify it into law, and wild animals used for other purposes such as traditional medicine are notably excluded from the prohibition, as are some “farmed” wildlife. This month the Chinese city of Shenzhen took an enlightened step further by permanently banning all trade and consumption of wild animals, plus dogs and cats. However, globally, and especially in other parts of Asia, thousands of similar markets of the type linked to both SARS and COVID-19, still exist and pose a continued threat to human health. Typically in such markets a variety of wild species are crowded together in unhygienic and stressful conditions, and frequently slaughtered on the premises or offered live as exotic pets, providing ideal circumstances for the spread of zoonoses.

“Temporary bans on the wildlife trade are a good start but in order to fully address potential future outbreaks, it is imperative that countries permanently ban the wildlife trade and include wildlife used for any purpose including for medicine, fur, pets and others. With the stakes so high for global human health and wildlife protection, there is no place for complacency or half measures,” Telecky explains.

Global concern

  • Wild bird markets in Vietnam have been implicated in the spread of the highly pathogenic Avian Influenza (HPAI H5N1) virus;
  • Past surveys of wildlife markets in Lao PDR have identified mammals on sale known to be capable of hosting 36 zoonotic pathogens;
  • A recent literature analysis using TRAFFIC survey data from wild meat restaurants, roadside stalls and markets in Malaysia, identified 51 zoonotic pathogens that could be hosted by wild species found on sale;

HSI also warns that wildlife bans must be comprehensive and apply to the sale and consumption of all wild mammal and bird species, or risk missing the potential intermediate host for the next epidemic. Bats have been identified as the natural host or reservoir source for a wide range of viruses, including coronaviruses, and are sold as delicacies in East and Southeast Asia, the Pacific Islands, and Sub-Saharan Africa. However, coronaviruses from bats need an intermediate host species in order to transform the virus to infect humans, so partial bans won’t fix the problem.

Also on World Health Day, HSI joins with 241 organisations in signing an open letter to the World Health Organization calling for it to exclude the use of wildlife in Traditional Chinese Medicine.

Download b-roll video and photos of wild animal markets.

Download the white paper.

Download the cover letter.

Watch the video.

The white paper and cover letter are available in multiple languages here.

ENDS

Media contact:

Wendy Higgins: Director of International Media – whiggins@hsi.org

Humane Society International / Global


BEIJING — China’s city of Shenzhen has just passed a ground-breaking law to ban the consumption and production of dog and cat meat, the first city in mainland China to do so. The ban has been welcomed by long-time anti-dog meat trade campaigners Humane Society International as a watershed moment in efforts to ban the trade across China. The law also addresses the wildlife trade.

The food safety legislation (Shenzhen Special Economic Region Regulation on a Comprehensive Ban on the Consumption of Wild Animals) proposed in February by Shenzhen legislators, comes into effect on May 1. Unlike the temporary ban on wildlife markets and consumption passed by the national government, Shenzhen’s ban is a permanent prohibition on the consumption, breeding, and sale of wildlife such as snakes, lizards, and other wild animals for human consumption, with heavy fines of up 150,000 yuan.

Although advanced in response to the coronavirus outbreak, an unrelated ban on the consumption of “pet” animals was also included in acknowledgement of their status as companion animals. In announcing the ban, a spokesperson for the Shenzhen government said “… dogs and cats as pets have established a much closer relationship with humans than all other animals, and banning the consumption of dogs and cats and other pets is a common practice in developed countries and in Hong Kong and Taiwan. This ban also responds to the demand and spirit of human civilization.”

To further underpin that, the law clarifies those species permitted to be consumed (pig, cattle, sheep, rabbit, chicken etc, with dogs and cats noticeably absent). Therefore from May 1, the sale of cats and dogs for human consumption will now be banned in restaurants and stores throughout Shenzhen, and sale of live cats and dogs for consumption will be banned in markets.

Dr Peter Li, China policy specialist for animal protection charity Humane Society International, welcomed the news, saying: “With Shenzhen taking the historic decision to become mainland China’s first city to ban dog and cat meat consumption, this really could be a watershed moment in efforts to end this brutal trade that kills an estimated 10 million dogs and 4 million cats in China every year. 

The majority of these companion animals are stolen from people’s back yards or snatched from the streets, and are spirited away on the backs of trucks to be beaten to death in slaughterhouses and restaurants across China. Shenzhen is China’s fifth largest city so although the dog meat trade is fairly small there compared with the rest of the province, its true significance is that it could inspire a domino effect with other cities following suit. Most people in China don’t eat dog or cat meat, and there is considerable opposition to the trade particularly among younger Chinese. Although World Health Organization advice is clear that dogs and cats pose no known coronavirus threat whatsoever, it’s no surprise that attention is turning to this trade at this time because it undoubtedly poses a huge human health risk for other diseases such as rabies, as well as causing immense animal suffering.”

Dr. Teresa M. Telecky, vice president of the wildlife department for Humane Society International, said: “Shenzhen is the first city in the world to take the lessons learned from this pandemic seriously and make the changes needed to avoid another pandemic. People around the world are suffering the impact of this pandemic because of one thing: the wildlife trade. Shenzhen’s bold steps to stop this trade and wildlife consumption is a model for governments around the world to emulate. We urge all governments to follow suit by banning wildlife trade, transport and consumption for any purpose.”

Shenzhen ban details

  • Article 2 prohibits the consumption of state-protected wild animals and other terrestrial wild animals taken from the wild, as well as captive bred and farmed terrestrial wild species.
  • Article 3 makes clear that the consumption of “pet” animals such as cats and dogs is not permitted; species that are permitted to be consumed include pig, cattle, sheep, donkey, rabbit, chicken, duck, goose, pigeon, quail and other livestock animals on the list that are raised for food, as well as aquatic animals who are not banned by other law or regulations.
  • Article 8: prohibits the consumption of animals farmed for medicinal purposes.
  • Article 17. The production or marketing (sale) of the above mentioned state-protected wild species and their products for consumption purposes will be fined between 150,000 yuan and 200,000 for a value of illegal activity that is under 10,000 yuan; and a fine of between 20 times and 30 times of the value of an illegal activity that is 10,000 yuan or above. For violations involving other wild animals whose value is less than 10,000 yuan, there will be fines between 100,000 yuan and 150,000 yuan.

Facts about China’s dog meat trade

  1. Thirty million dogs a year are killed across Asia for meat. There are estimated to be more than 91.49 million dogs and cats kept as pets in China. An estimated 10 million dogs a year are killed for China’s dog meat trade.
  2. The World Health Organization warns that the dog trade spreads rabies and increases the risk of cholera.
  3. Most people in China don’t eat dogs, in fact dog meat is only eaten infrequently by less than 20% of the Chinese population. A 2017 survey revealed that even in Yulin, home of the notorious dog meat festival, most people (72%) don’t regularly eat dog meat despite efforts by dog meat traders to promote it. Nationwide across China, a 2016 survey conducted by Chinese polling company Horizon, and commissioned by Chinese group China Animal Welfare Association in collaboration with Humane Society International and Avaaz, found that most Chinese citizens (64%) want to see an end to the Yulin festival, more than half (51.7%) think the dog meat trade should be completely banned, and the majority (69.5%) have never eaten dog meat.

Download video and photos of China’s dog meat trade here.

ENDS

Media contact: Wendy Higgins, whiggins@hsi.org

Humane Society International / Canada


Humane Society International / Canada


MONTREAL – At a time when African nations are contending with an elephant poaching crisis that has caused devastating population declines, it has come to light that the annual Toronto Sportsmen’s Show continues to allow three vendors to sell elephant trophy hunting excursions that further threaten these magnificent animals. The Ivory-Free Canada Coalition, a partnership of Canadian non-profit organizations, including Humane Society International/Canada, the Jane Goodall Institute of Canada, World Elephant Day, Elephanatics, and the Global March for Elephants & Rhinos – Toronto, are calling on organizers to drop these outfitters from the event, and demand the Canadian Government take immediate action in banning the import, domestic sale, and export of all elephant ivory, including hunting trophies.

Recently The Ivory-Free Canada Coalition helped to thwart the Calgary chapter of Safari Club International from auctioning off an elephant hunt in Botswana. This latest exposition includes three vendors attempting to profit from African elephant trophy hunting.

Michael Bernard, Deputy Director – HSI/Canada, stated: ” Elephants suffer horribly in trophy hunts. They are shot and left in agony for extended periods of time, they die painfully, and their social groups are disrupted, all to produce trophies for wealthy hunters who enjoy killing for fun. There is nothing sporting about the destruction of animals already contending with the devastating impacts of ivory poaching. In Canada, we are calling for a federal ban on elephant ivory trade, which would prevent hunters from bringing ivory tusks back to Canada, and remove a major incentive for elephant trophy hunting. In the meantime, this event should certainly respect Canadian values by excluding such exhibits.”

Fran Duthie, President of Elephanatics, added: “Science shows trophy hunting causes physiological and psychological effects to elephants. It increases their stress levels, which has led to aggressive behaviour towards humans and communication breakdown within their social structure. The long-term impact of ‘traumatic conservation’ methods on elephants is evident and needs to end”.

Patricia Sims, Founder of World Elephant Day and President – World Elephant Society, also stated: “The trophy hunting of elephants is atrocious and unnecessary, and hurts their vulnerable populations. Elephants are a vital keystone species, they are the caretakers of their habitats and climate change mitigators in their role of maintaining biodiversity. Killing elephants ultimately destroys habitats and Canada needs to take a stand now to ban elephant ivory and protect elephants for their survival and the health of our planet.”

Heather Craig, Co-Founder and President Global March for Elephants & Rhinos – Toronto, stated: “The world woke up to the horrific practice of trophy hunting in 2015 when Cecil the lion was killed by an American trophy hunter. Despite global outrage, hundreds of elephants and rhinos are killed every year. It is beyond our comprehension that the Toronto Sportsmen’s Show continues to allow outfitters to sell hunting trips, contributing further to a declining wildlife population.”

A staggering 20,000 African elephants are killed each year. Scientists anticipate they will be extinct in the wild within 20 years if threats continue. While poaching is the main threat to elephants, legal trophy hunting only exacerbates the threat and drives up the demand for elephant ivory.

Both the Convention on International Trade of Endangered Flora and Fauna (CITES) and members of the International Union for Conservation of Nature (IUCN) have asked all countries to ban their domestic trade of ivory to save elephants. At least nine countries and 10 US states have done so. At the last IUCN Congress, Canada – along with Japan, Namibia and South Africa – refused to support the motion on domestic ivory trade bans.

Over 100 African elephant tusks were imported into Canada as hunting trophies over the past decade, according to the data Canada reported to CITES in its annual trade reports. Yet exporting countries reported that over 300 African elephant tusks were exported to Canada in this same time period. The reason for the discrepancy is unknown.

In order to press the Canadian government into action, the Ivory-Free Canada Coalition launched a petition to ban elephant ivory and hunting trophies at change.org/ivoryfreecanada. With over 540,000 signatures, it is one of the largest Canadian petitions on Change.org for 2019. The Ivory-Free Canada Coalition has been actively campaigning on this issue since 2016 and will continue to do so until a ban is put in place.

For interviews and/or more information, please call or email the media contact below.

 

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Media contact: Christopher Paré, director of communications, HSI/Canada – office: 514-395-2914 x 206, cell: 438-402-0643, email: cpare@hsi.org

The Ivory-Free Canada Coalition is a partnership of non-profit organizations petitioning the Canadian government to ban the import, domestic trade and export of all elephant ivory, including hunting trophies. The coalition includes Elephanatics, Global March for Elephants & Rhinos – Toronto, World Elephant Day, Humane Society International/Canada and the Jane Goodall Institute of Canada. Sign the Petition:  www.change.org/ivoryfreecanada

Humane Society International / United Kingdom


Humane Society International / Global


Humane Society International / Australia


Say NO to elephant rides, dolphin shows, fur fashion, mouse poisons and traps, animal souvenirs, delicacy meats, cruel circus tricks and sad selfies!

Humane Society International / Global


Wild rhinos in a field in Kenya
Franky_Pictures/iStock.com

Around the world, many thousands of wild animals are exploited for human entertainment, food, fashion and frippery, or killed or injured through poisons and traps, not only causing immense animal suffering but also threatening many species with extinction. According to a UN report, species extinction is accelerating at an unprecedented rate, with direct exploitation by people a top threat. So here are Humane Society International’s top tips for how to be a wildlife warrior.

Teresa M. Telecky, Ph.D. vice president of wildlife at Humane Society International, says: “The best way to stop animal cruelty is to refuse to take part in it. By saying no to riding elephants in Asia who have been brutally captured and trained, by refusing to pose for selfies with wild animals exploited for their whole lives for tourism, and by mouse-proofing our homes and habits instead of reaching for the poison, we can all be wildlife warriors. Change starts with each of us, we have the power to make a difference for wildlife.”

Be an animal-friendly traveller

Avoid cruel and exploitative activities such as riding elephants and camels when on holiday. Elephant rides, treks and interactions are promoted to tourists in South Africa and across Asia, especially in India and Thailand. The elephants are usually caught as babies from the wild and brutally ‘broken’ to accept riders. A similar fate can face camels forced to give endless rides to tourists in Egypt. These animals perform repeated tourist duties without rest breaks or proper shade and refreshment. They receive little or no veterinary treatment for injuries, can be chained for hours, and suffer cruel training methods such as beating with whips and sticks. Instead of riding animals, hiring bicycles is a fun alternative, or take things slow on foot under your own steam.

Don’t mistake exploitation for entertainment

Exploiting wild animals in captivity is not acceptable as entertainment. The natural marine habitat of whales and dolphins, for example, cannot be replicated in captivity, and swimming with dolphins increases demand for captive animals, including from brutal “drive fisheries” such as the Taiji hunt in Japan. Unfortunately, dolphinariums can still be found in countries such as the United States, Japan, China, the UAE and many European countries like Greece and the Netherlands.

Poor quality zoos can also be an animal welfare nightmare, keeping wild species in deprived conditions which fail to meet their complex physical and psychological needs, and denying them proper care. Sadly, these can be found all over the world, and in countries like Indonesia, Thailand and China display can also involve forcing animals to perform circus-like acts for which they are subjected to repetitive and stressful training. It’s far better to see animals in the wild on a safari where you can observe their natural behaviour without disturbing them.

Don’t buy wild!

Souvenirs made from wild animal parts such as sea turtle shell, fur or ivory means that an animal has suffered for your trinket, and you may be supporting the poaching and trafficking of wild animals. Instead, support the local community by buying a painting, carving or animal-free craft item by a local artisan.

Say no to sad selfies!

Never pay to have your photo taken with wild animals such as parrots, monkeys or wild cats such as tigers at temples in South East Asia. These animals are often stolen from the wild and sedated with drugs to make them easier to handle. They can also be beaten, and have their teeth or claws removed. In South Africa, thousands of lions are bred in captivity and taken away from their mothers at an early age to be used as photo props for tourists. Once the cubs have grown bigger, they are used for ‘walking with lions’ tourist experiences, and then eventually sold to be killed in canned hunting operations or for the lion bone trade.

Reject ‘delicacy’ meat

The capture and consumption of wild animals such as bats, primates and rats sustains a vast global trade that not only causes immense suffering for hundreds of thousands of animals every year, and encourages exploitation of endangered species, but also poses a severe human health risk. The coronavirus crisis has been linked to the trade in wild animals for human consumption in wet markets in Wuhan, China, and this trade has spawned a number of global health crises in the past. More than 70 million sharks are also killed annually for shark fin soup. The trade involves cutting off a shark’s fin, often while the animal is still alive, and dumping the shark back into the sea to die slowly. Don’t be tempted to eat wild animals as “bucket list” items when traveling, as it merely perpetuates this brutal and often illegal trade.

Don’t wear fur

Millions of foxes, mink, raccoon dogs and coyotes die every year for fashion. Confined in small, wire-mesh cages on factory farms or captured by painful metal traps in the wild, their fur is turned into frivolous trim on coats, hats and accessories. These terrible conditions can create psychological disorders, causing animals to repetitively pace and even self-mutilate. Killing methods are brutal; mink are gassed and foxes and raccoon dogs are electrocuted or, in some countries like China, beaten to death. Fur is also incredibly polluting, as the dressing and tanning processes which stop the animal’s skin and pelt from decomposing naturally rely on toxic chemicals such as formaldehyde, cyanide, lead and chromium which can be released into waterways and devastate wildlife. The future of fashion is compassion, so choose a cruelty-free alternative fabric instead and leave fur where it belongs, on the animals!

Be nice to mice and rats

Wild animals like mice and rats are often subjected to cruel extermination methods such as slow poisoning or glue traps. Glue traps immobilise but don’t kill animals who get stuck in them. Small animals may be left to starve to death or die of their injuries over the course of hours, sometimes pulling or biting off their own limbs in a desperate attempt to escape the traps, or even suffocating from falling face-first into the glue. Using poison can not only cause mice and rats to suffer a slow and agonizing death, it is also a threat to other wildlife and pets who come into contact with the poisoned animal. It’s far kinder to rethink rats and mice as wild animals who live alongside us, but sometimes in unwanted places from which we must encourage them to leave. HSI advocates the use of non-lethal deterrent and eviction methods that are not only more humane but also more effective in the long term. By blocking access points, removing food sources, using welfare-friendly deterrents such as mouse-mesh, and as a last resort relocating individuals using a live-capture trap, we can keep our homes and gardens rodent-free. More information can be found here: https://www.hsi.org/news-media/humane-rodent-solutions/

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